locally sourced


Dry Cured British Beech Smoked Bacon - Macneil's Smokehouse


In stock

SKU: 160000 Category:


Outdoor reared British pigs make this incredible smoked bacon. For flavour & sustainability they use the whole of the middle of the pig so packs are a mixture of streaky and back. Smoked with beech wood and ready to cook.

Average 160g per pack at least 6 slices - good size portion for serving 2-4.


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